Cornbread Soufflé. Recipe courtesy of Food Network Kitchen. Recipe to make souffle styled cornbread or spoon cornbread. Find the written recipe using the following link.
Can everyone stop trying to health-ify Thanksgiving?! This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet. Cornbread pudding is both a corn pudding and spoon bread, so it's sure to please. You can cook Cornbread Soufflé using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cornbread Soufflé
- Prepare of Jiffy Cornbread Mix.
- You need of sour cream.
- Prepare of butter.
- It's of cream corn.
- Prepare of egg.
- Prepare of sugar.
The recipe balances out the two favorite Southern side dishes, resulting in a dish that's neither too heavy nor too. This cornbread tastes like the corn cakes from a famous Mexican restaurant chain. Use an ice cream scoop to serve. This sourdough cornbread recipe has great cornbread flavor with just a little sourdough pizzaz.
Cornbread Soufflé step by step
- Preheat oven to 375..
- Melt butter in a 9x9 baking dish (I do it in the microwave for about 1 minute).
- Mix all other ingredients thoroughly in a mixing bowl. Pour into baking dish over the melted butter..
- Bake for 50 minutes until cracks form on top and it looks golden brown. ENJOY!.
Sourdough Cornbread Recipe: This might be one of my new favorite ways to use cornbread. This Southern-style cornbread stuffing has a rich, almost spoon bread-like consistency and a toasty golden top. It's a little more time consuming than traditional stuffing because it's made with. Corn casserole and corn pudding are essentially the same thing, but as the name corn pudding I'd describe corn casserole as a moisture version of cornbread, but it can still hold it's shape when you. Find out which brand actually makes the best cornbread mix.