Easy Quinoa Succotash (RICE COOKER VERSION). Quinoa cooked with a succotash of corn, bacon, baby lima beans, and fresh tomatoes. Because at least one member of our family is currently a practicing vegetarian, we skipped the bacon. One of us decided upon tasting that a handful of golden.
Instead of the vegetables being cooked in bacon fat, I chose to fold it in after. I didn't want it to taste just like bacon. Southwest-style quinoa with black beans and diced tomatoes with green chile peppers required very little preparation when made in the rice cooker! You can cook Easy Quinoa Succotash (RICE COOKER VERSION) using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Quinoa Succotash (RICE COOKER VERSION)
- It's 1 can of 14.5 oz chicken broth.
- Prepare 1 can of 14oz sweet corn.
- You need 1 can of 6oz sliced black olives.
- You need 1 can of 14oz peas and carrots.
- Prepare 2 tbsp of tomato buillon.
- Prepare 1/2 cup of water.
- It's 1 cup of rinsed quinoa.
- It's 1 of rice cooker.
This is a quick recipe for a busy person who doesn't have the time to spend in the kitchen. My rice cooker quinoa turns out delicate and perfectly fluffy (never mushy!) every single time. I love it for salads, grain bowls, and chili, too. For an added boost of flavor, try cooking it in vegetable or chicken broth instead of water.
Easy Quinoa Succotash (RICE COOKER VERSION) instructions
- add water,chicken broth and tomato paste and quinoa in rice cooker. stir then start.
- in a separate bowl mix all the veggies in a bowl and microwave for 2 minutes.
- when rice cooker is complete mix veggies and quinoa.
- eat and enjoy.
It's easy to cook fluffy quinoa when You can buy quinoa in most grocery stores these days, usually in the health section or near the rice. I cook it in a rice cooker. In fact, quinoa is the easiest no-fuss "grain" you'll ever cook. A meatless main dish or a tasty side to serve with your grilled meats, this lima bean, corn and quinoa combo is easy to make with frozen vegetables. Use a fork to fluff the quinoa gently.