Broiled crab snacks. A broiled crab appetizer on an English muffin. I made this for a party I recently had and the crab snacks were a hit. Everyone wanted the recipe and I loved them as much.
Cocktail pumpernickel bread is spread with a cheesy crab topping and broiled for a delicious open-faced appetizer or snack. Broil the crabs about three inches from the source of heat in a preheated broiler five to eight minutes. I played around with Paula Deen's and Mrs. You can have Broiled crab snacks using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Broiled crab snacks
- It's 1 (8 oz) of Philadelphia cream cheese.
- You need 1 stick of butter.
- It's 1 (6 1/2 oz) of can crab meat.
- Prepare 1 package of hamburger buns, or French bread.
Duvall's crab cake recipes and came up with the most delicious, moist, tasty crab cake in the. Basil and lemon zest add fresh flavor to the melted butter served with these no-fuss crab legs. Broiled Lobster Tail is a decadent treat! Sweet lobster meat in a creamy herb and garlic butter sauce is so easy to make and incredibly delicious!
Broiled crab snacks instructions
- Cream together crab, cream cheese, and butter. Always use the best crabmeat.
- Spread mixture over cut side of hamburger bun halves, or French bread split about 1/4in thick. I use hamburger buns or French bread because they don’t have any flavor of their own.
- Place under broiler until crabmeat mixture starts to bubble and edges of bun start to brown. Be careful not to burn your mouth trying to eat them before they cool enough. Enjoy.
Learn how to make Broiled Soft Shell Crabs. Butter, sharp cheddar cheese spread, mayonnaise, garlic salt, crab meat, english muffins. Blend butter, cheese, mayo, salt and crabmeat. Place into plastic bag and return to freezer. Put the fish flillet on a broiler pan.