Open Faced Philly Cheese Steak Sandwich.
 	 	
 	 	 	You can have Open Faced Philly Cheese Steak Sandwich using 13 ingredients and 8 steps. Here is how you cook it. 
Ingredients of Open Faced Philly Cheese Steak Sandwich
- Prepare 1 lb of chipped steak or shaved steak.
 - Prepare 1 tablespoon of olive oil.
 - Prepare 2 tbsp of Montreal steak season.
 - Prepare 1 of minced garlic clove.
 - Prepare .25 cup of chopped onion.
 - Prepare 1/8 tsp of black pepper.
 - Prepare .25 cup of woreshire sauce.
 - You need of Cheese sauce.
 - Prepare 1 tbsp of butter.
 - It's 2 tbsp of flour.
 - You need 1 cup of cream.
 - You need Dash of paprika.
 - You need of Mixture of shredded cheese that you want.
 
Open Faced Philly Cheese Steak Sandwich step by step
- Heat oil in skillet.
 - Add onion and cook till translucent then add garlic.
 - Add in steak add will cook fast usually a couple of minutes. As the meat cooks add the woreshire sauce, Black pepper, and seasoning.
 - In sauce pan melt butter, then add flour tilled combined.
 - Add cream in and then paprika and stir till starts to thicken.
 - Add in your cheese blend. Depending on how much cheese will determine how thick your sauce is..
 - Now to build. Use whatever bread you want on the bottom. Some ketchup. Meat on top of that, then pour the cheese sauce on top of it all.
 - Enjoy and let me know if whatever you like or wanted to tweak it around. The thing about a Philly cheese steak is to make it your own cause none ever taste the same..