3 pepper Tamale Pie. Reduce heat to low and stir in cornmeal, a little at a time, stirring vigorously with each addition until smooth and thickened. Cheddar cheese is sprinkled over the top during the last five minutes. Serve this savory pie with sour cream and salsa.
Making the Filling: In a large skillet over medium-high heat, warm the oil until hot. Sprinkle the seasonings onto the beef mixture and stir until well combined. Add the diced tomatoes and corn kernels and bring to a light boil then turn off the heat. You can have 3 pepper Tamale Pie using 14 ingredients and 10 steps. Here is how you cook it.
Ingredients of 3 pepper Tamale Pie
- Prepare 2 pounds of ground sirloin.
- It's 1 half of large onion chopped.
- It's 2 of poblano peppers chopped.
- You need 1 of jalepeno chopped.
- It's 1 tbsp of butter.
- Prepare 1/2 tbsp of salt.
- Prepare 1/2 tsp of oregano.
- Prepare 1 tsp of chipotle powder.
- Prepare 1 (16 oz) of can enchilada sauce (hot).
- Prepare 3 boxes of jiffy corn bread mix.
- You need 3 of eggs.
- It's 1 cup of milk.
- It's 1 (16 oz) of can mexicorn.
- It's 1 1/3 cups of Mexican blend shredded cheese.
You can make the tamale pie in an oven-proof dish and freeze for later (DO NOT BAKE FIRST). In a large skillet over medium heat, heat oil. Add the onions, green pepper and garlic; cook until onions are golden. Add tomatoes, corn,olives, salt and pepper, and chili powder; stir and add corn meal.
3 pepper Tamale Pie instructions
- Preheat oven to 350• F.
- Sauté onions with butter in high rimmed pan until translucent, then add poblanos and continue for about 3 minutes..
- Add beef 🥩 to pan and brown, stirring in salt, oregano, and chipotle powder..
- When browned, add enchilada sauce, reduce to medium/low heat, and simmer for about 10 minutes..
- Make one box of cornbread using 1 egg and 1/3 cup milk 🥛 grease a large glass baking dish and spread batter along the bottom..
- Drain corn 🌽 and layer atop corn bread, spread beef over corn..
- Make remaining 2 corn bread boxes using 2 eggs and 2/3 cups milk, add jalepeno and 1 cup cheese to this mix, spread atop beef..
- Bake at 350• for 40 minutes.
- Spread 1/3 cup cheese 🧀 on top, bake for another 10 minutes..
- DONESKIES! Take a snapshot & let us know if you did anything differently!.
It's packed with moist cornbread, gooey cheese, and general taco-y goodness. Tamale pie is a holdover from America's first flush of romance with Mexican cuisine. Heat olive oil in a large skillet over medium-high, then add onion, garlic, bell pepper, chile and a pinch of salt. Then ground beef is cooked with chopped onion, green pepper, corn, chili powder and tomato sauce. The beef filling is spooned into the casserole, topped with a thin layer of cornmeal and a generous sprinkling of Cheddar cheese.