Baked Wisconsin Brie. This beautiful, baked stuffed brie takes that principle to the next level. I went with a festive, and seasonally appropriate filling of cranberries and walnuts, but I've done this with at least a dozen. Brie and puff pastry make a formidable duo all on their own, but you can up the ante by topping the wheel of brie with any number of things before wrapping it in pastry.
A delicious baked brie plus a foolproof technique for wrapping the cheese in puff pastry (TESTED Made with store-bought puff pastry, this baked brie is an easy yet impressive appetizer for a party. This beautiful baked stuffed brie takes that principle to the next level." Score the side of a wheel of brie all the way around with a sharp paring knife. Cut directly on the "equator" through the rind. You can cook Baked Wisconsin Brie using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Baked Wisconsin Brie
- Prepare 1 lb of brie.
- You need 1/4 cup of butter.
- It's 1 clove of garlic, minced.
- It's 3/4 cup of slivered almonds.
- You need 1 of sliced french bread.
Ina Garten's Baked Brie for Food Network makes a near-effortless, crowd-pleasing appetizer. Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Baked Brie with Honey and Rosemary. Honey, you're gonna love this recipe.
Baked Wisconsin Brie step by step
- Place cheese on oven proof serving plate..
- Saute almonds and garlic in butter until just browned..
- Pour over top of brie..
- Bake at 350°F for approximately 12 minutes or until warmed through..
- Serve with sliced french bread..
Cranberry Pecan Baked Brie - Simple, elegant and an absolute crowd-pleaser! Best of all, this is I mean, let's just say that we can all go for a swim in this baked brie, topped with preservative-free. Here are some of the best baked Brie recipes!) Brianne is a Chemical-Engineer-turned-stay-at-home-mom. This Cranberry Baked Brie is a festive appetizer for your holiday entertaining. While baked brie looks and tastes like something that took a lot of effort, the fact is that When brie is baked, it gets very creamy.