Praline Ice Cream. Praline Ice Cream has to be one of my very favorite ice cream flavors I've been making this summer. Pecan pralines are more than the sum of their parts: pecans, sugar, cream, butter, and vanilla. They're a rich, crunchy, candy-coated indulgence!
This is delicious ice cream, perfect for the hot weather, or make it for a summer party or gathering. The only type of "praline" nuts that I could find at the supermarket were a jar of candied mixed nuts and that The ice cream base I swear by is the Ben & Jerry's sweet cream base; It is my number one. Try our homemade Praline Ice Cream to top off a wedge of pie or enjoy it on its own. You can cook Praline Ice Cream using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients of Praline Ice Cream
- Prepare of For Praline.
- It's 4 Tablespoon of Sugar.
- It's 2 Tablespoon of Chopped Almonds.
- Prepare 1 Tablespoon of Butter.
- You need of For Ice Cream.
- You need 1-1/2 Cup of Whipped Cream.
- Prepare 1/3 Cup of Sugar.
- Prepare 1/2 Cup of Milk.
- Prepare 1-1/2 teaspoon of Butterscotch Essence.
- You need of Few drops Lemon Food Colour.
Fold the praline into the ice cream, cover with plastic wrap, and freeze until solid. Melted ice cream is a key ingredient in this delectable golden cake. It's been a family favorite for years and we love the pecan praline flavor. It's also a joy to serve to company since it's not tricky to fix but.
Praline Ice Cream instructions
- For Praline: In a pan, add sugar and caramelize it on low flame starring often..
- Once it caramelize, add butter and almonds..
- Stirr well, transfer mix to greased plate and let it cool..
- Once it is cooled, take it out from plate and crush the praline disc to small chunks consistency..
- Beat cream till Stiff..
- Once it double in volume, add sugar and beat it to foam peaks..
- Once it whipped, add milk and praline, butterscotch essence and mix well..
- Add some lemon colour and mix well..
- Freeze in air tight container, remove after few hours..
- Beat well then freeze overnight and serve..
James Martin demonstrates how to make praline ice cream in this clip from his new series, James Martin's United Cakes of America. Who says ice cream should only be for summer? Maple syrup, to me, epitomizes warm, autumn flavors and this easy, delicious maple syrup ice cream with crunchy pecan praline is one of the best ice. Try our pecan praline ice cream for an easy homemade ice cream recipe. Lentil Praline Ice Cream with homemade caramel!