Easy Cajun Pasta. How to Make One Pot Cajun Pasta. Add in garlic and saute for just a minute longer. Add in stock, tomatoes, and seasoning and bring to a boil.
Meanwhile, in a large skillet over medium heat, heat olive oil. Add shrimp and season with salt, pepper and Cajun seasoning. Made with chicken breast, pasta, and plenty of fresh, colorful veggies with Cajun Seasoning is an easy meal! You can cook Easy Cajun Pasta using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy Cajun Pasta
- It's 1 packages of Beef smoked sausage.
- Prepare 1 packages of Extra broad eggs noodles.
- Prepare 1 can of Rotel diced tomatoes - original.
- It's 8 oz of Sour cream.
- It's 1 pinch of Cajun/Creole seasoning.
This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round. This pasta dish has a creamy cajun sauce that coats every bite. Sprinkle on the remaining Cajun spice, and add salt if needed. The Cajun shrimp Pasta is a quick, easy, and flavorful stand-alone seafood meal.
Easy Cajun Pasta instructions
- Slice sausage and brown in a skillet..
- In a stew pot, boil water with pinch of salt. Once boiling add egg noodles and cook just shy of al dente and drain..
- Lower flame from stew pot to med/low. Add the sausage and Rotel tomatoes..
- Return noodles to the stew pot and add sour cream and cajun seasoning. Cook another 3-5 minutes until warmed thru..
- Serve and add more seasoning to taste..
It's a satisfying comfort seafood pasta at its best. This Cajun Chicken Pasta is packed with delicious cajun seasoned chicken breast chunks and sweet bell peppers all enveloped in a creamy alfredo style cream sauce. This is the ultimate filling and flavorful dinner and is surprisingly quick and easy to make! If you love hearty pasta dishes, then this Creamy Cajun Chicken Pasta will be a hit! Cajun-seasoned shrimp tossed with pasta and a super light butter-lemon sauce.