✓How to Prepare Yummy Sweet Potato Fries with Brown Sugar Cinnamon Dipping Sauce

Sweet Potato Fries with Brown Sugar Cinnamon Dipping Sauce. That means less time in the kitchen for you and spending more The dipping sauce only uses four ingredients. Brown sugar, butter, cinnamon, and heavy cream come together in the best-tasting condiment you've ever. Sweet Potato Fries With Dipping Sauce Recipes.

They are just so yummy and by far my most favorite part about Thanksgiving dinner. But the thing that makes them so good are the Honestly you could eat these without any dipping sauce, they are so sweet and delicious, but we prefer to eat them with. Make brown sugar and cinnamon dip for sweet potato fries with help from a master chef in this free video clip. You can cook Sweet Potato Fries with Brown Sugar Cinnamon Dipping Sauce using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Sweet Potato Fries with Brown Sugar Cinnamon Dipping Sauce

  1. Prepare of Fries.
  2. It's 3 large of Sweet Potatoes.
  3. Prepare 3 tbsp of Olive Oil.
  4. You need 1/4 tsp of Pumpkin Pie Spice.
  5. Prepare 1/8 tsp of Cinnamon.
  6. It's 1/8 tsp of Nutmeg.
  7. It's of Dipping Sauce.
  8. It's 1/2 block of ( 4oz. ) Cream Cheese, Softened.
  9. It's 1 tsp of Brown Sugar.
  10. You need 1 tsp of Maple Syrup.
  11. You need 1 dash of Pumpkin Pie Spice.
  12. It's 1 dash of Cinnamon.

Expert: Suzy Singh Contact: www.chefsuzysingh.com Bio: Master Chef contestant Suzy Singh spices up life through culinary arts. Fry remaining sweet potatoes until all sweet potatoes are fried, coating with sugar-cinnamon mixture as soon as they come out of the hot oil. If you don't have real maple syrup for the yogurt dipping sauce, a drizzle of honey can be substituted. Here's what you need: sweet potato, coconut oil, brown sugar, cinnamon, greek yogurt, maple syrup, cinnamon.

Sweet Potato Fries with Brown Sugar Cinnamon Dipping Sauce instructions

  1. Preheat oven to 425.
  2. Wash and peel sweet potatoes.
  3. Cut potatoes in to sticks to look like fries since, that's what they are, after all!.
  4. In a mixing bowl, combine oil and spices for the fries.
  5. Toss potato sticks in spiced oil.
  6. On a cookie sheet lined with foil and sprayed with non stick cooking spray, evenly spread potatoes. You may need two cookie sheets depending on how big the cookie sheets are.
  7. Bake at 425 for 30 to 45 minutes flipping and rotating fries every 10 or so minutes until crisp..
  8. While the fries are baking combine ingredients for dip. Stir until well combined..
  9. Let fries cool for about 5 to 8 minutes, then dig in!.

Beat butter, brown sugar, and cinnamon together in a bowl with an electric mixer until creamy and smooth. But you know when I give thanks for them the most? Thanksgiving time! - smothered in brown sugar, cinnamon and toasted So back to these white Brown Sugar and Cinnamon Sweet Potato Fries with Butterscotch Marshmallow Dip. The name really does say it all. Serve mashed sweet potatoes with cinnamon and sugar sauce for a flavorful side dish.