Cheesecake Pralines.
You can have Cheesecake Pralines using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cheesecake Pralines
- Prepare 1.5 cups of white sugar.
- It's 4 tbsp of butter.
- It's of Swig of vanilla.
- You need 1 1/4 cup of milk.
- You need of Graham cracker crumbs (crust).
- It's 2 tbsp of butter (crust).
- You need 1/4 cup of powdered sugar.
- It's 1/2 packet of cream cheese.
Cheesecake Pralines step by step
- Use graham cracker crumbs to make a crust in a 9x9 baking pan with 2 tbsp of butter..
- Add sugar, 1 cup of milk, 4 tbsp of butter, and vanilla and boil gently without allowing to spill over or burn..
- Pour half the pot into the crust and make in the over for 10 minutes on 500 F. Allow to cool..
- Mix together 1/4 cup of milk, powdered sugar and cream cheese until smooth and easily spreadable. Spread cream cheese on top of the graham cracker crust..
- Turn off stove and mix together the curds and sugar until a caramel color and consistency. Pour on top of cream cheese and freeze for 30 minutes or until pralines are hard..
- Cut into cubes and serve! Sugar rush!.