Azie's Cheese Steak Croissants. The Best Croissants With Cheese Recipes on Yummly Caramel Croissant Pudding, Individual Yorkshire Puddings With Turkey-croissant Gravy, Omelette-stuffed Croissant. Ingredients Cinnamon, Maple BBQ rub, and olive oil Croissants, butter, and cheese The other steak I used Salt, pepper, butter and olive oil I absolutely.
Stuff that layered up cheese and ham into the croissant. Repeat until all of the croissants are filled. For the topping, mix together Dijon mustard. You can have Azie's Cheese Steak Croissants using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Azie's Cheese Steak Croissants
- Prepare 1 lb of Ground Beef.
- It's 1/4 of Chopped Onion.
- It's 2 tbsp of Worcestershire Sauce.
- Prepare 1/2 tbsp of Black Pepper.
- Prepare 1/2 tbsp of Salt.
- You need 1/2 tbsp of Red Pepper Flakes.
- It's 1/4 cup of Grated Cheddar Cheese.
- Prepare 2 slice of White American Cheese.
- It's 2 packages of Croissant dough.
- You need 1 of Egg.
- It's 1/2 tbsp of Italian Seasoning.
Restaurants near Ozzie's Steak and Eggs. I recently bought the Philly Steak and cheese. Tear a bunch of croissants into small pieces, then swap them into your favorite recipe. The flakey, buttery pastries will do the rest.
Azie's Cheese Steak Croissants instructions
- Sauté onions and add ground beef worcestershire sauce, salt, and peppers -cook until beef is done..
- When beef is done add cheddar cheese and mix. Top with white American cheese and cover so cheese melts..
- Roll out croissant dough slightly..
- Fill croissant dough with 1 tablespoon of meat and cheese mixture and fold it up..
- Beat 1 egg in a bowl with Italian seasoning and brush egg mixture over croissants..
- Follow croissant package instructions and bake until done. Let cool and enjoy!.
Essentially a mess of ham and cheese sandwiches on old croissants that are covered with a garlicky custard and shredded. Traditional croissant dough is a fun, but a time consuming process. It's something everyone should try at some point, but it certainly does not fit into our definition of an easy recipe. That's why we adore this recipe. - This Recipe is Sponsored by Pepperidge Farm -. Layered with smoked ham (or prosciutto) and cheese, this food processor croissant dough produces flaky, golden pastries — perfect Place the rolled croissants on a baking sheet lined with parchment paper and brush with the egg wash.