✓Recipe: Yummy PHILADELPHIA New Yolk Cheesecake

PHILADELPHIA New Yolk Cheesecake.

You can cook PHILADELPHIA New Yolk Cheesecake using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of PHILADELPHIA New Yolk Cheesecake

1. You need 1 1/4 cups of graham crumbs.
2. You need 1/4 cup of butter, softened.
3. It's 5 packages of Philadelphia brick cream cheese, softened.
4. It's 1 cup of sugar.
5. You need 3 tbsp. of flour.
6. It's 1 tbsp. of vanilla.
7. You need 1 cup of sour cream.
8. Prepare 4 of eggs.
9. Prepare 1 can (19 fl. oz.) of cherry pie filling.

PHILADELPHIA New Yolk Cheesecake step by step

1. Preheat oven to 325 F. If using a silver 9-in. springform pan (or 300 F if using a dark non-stick 9-in. springform pan). Mix crumbs and butter; press firmly onto bottom of pan. Bake 10 min..
2. Beat cream cheese, sugar, flour, and vanilla in a large bowl with an electric mixer on medium speed until well blended. Add sour cream; mix well. Add eggs, one at a time, mixing on low speed after each addition just until blended. Pour over crust..
3. Bake 1 hr. 10 min. or until center is almost set. Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan. Refrigerate 4 hrs. or overnight. Top with pie filling before serving..

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