Mike's EZ Chicken Fried Steak & Sides. For the steak: Begin with setting up an assembly line of dishes. Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now.
Coating the steak with cornstarch creates an extra thin and delicate crust that won't overwhelm the thinly pounded meat. chicken fried steak recipes; recipes from around the world from real cooks. Also known as Country Fried Steak, not to be confused with fried chicken. Mike's EZ Chicken Fried Steak and Sides. You can have Mike's EZ Chicken Fried Steak & Sides using 34 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mike's EZ Chicken Fried Steak & Sides
- Prepare of ● For The Meat [fried].
- Prepare 1.5 Pounds of Cubed Lean Beef [4 large 1/4" thin patties].
- It's of ● For The Flour Dredge [whisk well].
- Prepare 2 Cups of AP Flour.
- You need 1/2 Cup of Panko Bread Crumbs.
- It's 1 tsp of Hot Paprika.
- Prepare 1/2 tsp of Cayenne Pepper.
- Prepare 1 tsp of Granulated Garlic Powder.
- Prepare 1 tsp of Granulated Onion Powder.
- It's 1 tsp of Fresh Ground Black Pepper.
- Prepare 1 tsp of Creole Seasoning.
- It's 1 tbsp of Dried Parsley.
- You need of ● For The Egg Coating Mixture [whisk well].
- Prepare 2 of LG Egglands Best Eggs.
- You need 1 Cup of Whole Milk Or Buttermilk [more if needed].
- It's of ● For The Sweet Corn [microwaved].
- You need 2 Cans of Sweet Corn [fully drained].
- Prepare 2 tbsp of Sweet Butter.
- You need 1 tbsp of Dried Parsley.
- You need 1 tbsp of Dried Chives.
- It's to taste of Salt.
- Prepare of ● For The Mashed Potatoes [microwaved].
- It's 2 (24 oz) of Box Bob Evans Original Mashed Potatoes [great brand!].
- Prepare of ● For The White Southern Gravy [whisk very well while simmering].
- It's 2 Packages of White Country Gravy [your choice of brand].
- Prepare as needed of Whole Milk Or Water [as per manufactures directions].
- It's of ● For The Oils [as needed - just enough to fry meat].
- You need of Vegetable Oil.
- It's 2 tbsp of Salted Butter.
- You need of ● For The Sides [as needed].
- You need of Your Favorite Hot Sauce.
- Prepare of Texas Sliced Buttered Toast.
- Prepare of Over Easy Fried Eggs.
- Prepare of Instant Fried & Browned Hashbrowns.
Chicken Fried Steak is a traditional Southern dinner, but I've taken this classic dish, and cooked it in my Air Fryer! I love having a comforting meal without Few thing say comfort food like Chicken Fried Steak! This recipe gives you delicious, breaded steak goodness in no time thanks to your air fryer! As a child, my grandmother taught me how to make this chicken fried steak.
Mike's EZ Chicken Fried Steak & Sides instructions
- Here's the bulk of what you'll need..
- Wait for the oils to heat up well without burning your butter..
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil..
- Fry on both sides for 2 minutes until crispy and golden brown..
- Drain on thick paper towels..
- Make your white gravy as per manufactures directions. Whisk constantly while simmering..
- Heat up your corn in the microwave with butter, dried parsley and salt to taste..
- Microwave your potatoes and stir well half way thru..
- Enjoy!.
The BEST Chicken Fried Steak recipe online! This country fried steak is crunchy, crispy, and beyond flavorful. The origin of chicken fried steak, also known as country fried steak or pan fried steak, is very interesting. Recipes for batter-fried steaks can be found in various Southern Cookbooks that. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy.