Native American casserole. Pre heat foil lined greased Dutch oven. In a medium pot, melt margarine, then remove from heat. Mix hominy and corn in Dutch oven.
Add casserole to one of your lists below, or create a new one. No one is exactly sure what the Native Americans and Pilgrims ate at the first Thanksgiving meal in Another common Thanksgiving food is the sweet potato casserole. It's served as a side dish, not a. You can cook Native American casserole using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Native American casserole
- You need 2 package of skinless chicken breast.
- You need 1 of big broccoli crown.
- You need 5 slices of american cheese (opitional).
- It's 1 of big bag shredded cheddar cheese/ 2lbs.
- It's 3 of different color bell peppers.
- You need 2 boxes of rice o roni low sodium chicken flavor or 195 grams 2 box.
- Prepare 1 of large onion.
- It's 1 of casserole baking dish.
- You need 2 of packaged 8oz Philadelphia cream cheese or 225 grams.
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Native American casserole instructions
- Chop up the raw chicken into cubes I usually take off the fat..
- Chop up all the veggies such as the onion, bell peppers, and broccoli..
- Next cook all the chicken fully and then put the cooked chicken into a big mixing bowl then cook the veggies. Also by this time the rice should be done add the seasonings before you mix it in with the veggies and chicken..
- Then mix all that together then start adding the cream cheese and shredded cheese..
- After all that's done on your casserole baking dish make sure you butter all of the sides and around and bottom add the mixture then add the American cheese which is optional..
- Bake on for a 350°F or 175 Celsius oven for about 35 to 45 mins until the cheeses are melted..
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