Praline Ice Cream. Praline Ice Cream has to be one of my very favorite ice cream flavors I've been making this summer. I know it is going to be one of those that extends well into the fall and holiday season, too. Ingredients: Vanilla ice cream: cream, skim milk, sugar, egg yolks, vanilla extract.
The only type of "praline" nuts that I could find at the supermarket were a jar of candied mixed nuts and that The ice cream base I swear by is the Ben & Jerry's sweet cream base; It is my number one. This is delicious ice cream, perfect for the hot weather, or make it for a summer party or gathering. If you're a caramel lover, you'll want to try Julia Register's recipe for homemade ice cream topped with pralines and a rich caramel sauce. You can have Praline Ice Cream using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients of Praline Ice Cream
- Prepare of For Praline.
- You need 4 Tablespoon of Sugar.
- Prepare 2 Tablespoon of Chopped Almonds.
- You need 1 Tablespoon of Butter.
- It's of For Ice Cream.
- It's 1-1/2 Cup of Whipped Cream.
- Prepare 1/3 Cup of Sugar.
- Prepare 1/2 Cup of Milk.
- You need 1-1/2 teaspoon of Butterscotch Essence.
- You need of Few drops Lemon Food Colour.
Try our homemade Praline Ice Cream to top off a wedge of pie or enjoy it on its own. Fold the praline into the ice cream, cover with plastic wrap, and freeze until solid. Praline Ice Cream Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Who says ice cream should only be for summer?
Praline Ice Cream instructions
- For Praline: In a pan, add sugar and caramelize it on low flame starring often..
- Once it caramelize, add butter and almonds..
- Stirr well, transfer mix to greased plate and let it cool..
- Once it is cooled, take it out from plate and crush the praline disc to small chunks consistency..
- Beat cream till Stiff..
- Once it double in volume, add sugar and beat it to foam peaks..
- Once it whipped, add milk and praline, butterscotch essence and mix well..
- Add some lemon colour and mix well..
- Freeze in air tight container, remove after few hours..
- Beat well then freeze overnight and serve..
Maple syrup, to me, epitomizes warm, autumn flavors and this easy, delicious maple syrup ice cream with crunchy pecan praline is one of the best ice. Rich, creamy ice cream is a delicious treat to enjoy on a hot summer afternoon or for dessert any evening throughout the year. Come to Praline's for a Sundae or Cone. This homemade ice cream came as a challenge from a friend. I made the ice cream and then invited him over to taste it.