Potato fingers. potato finger food with detailed photo and video recipe. a lip-smacking finger food prepared mainly from boiled potatoes, semolina and yoghurt. it is an ideal deep fried party starter which can be prepared within minutes without much hassle. certainly these crispy potato finger food, not only appeals to kids but also to adults and adolescents. Homemade CRISPY POTATO FINGERS Recipe आलू सूजी फिंगर्स Drain potatoes and let steam escape to dry the potatoes (put pot of potatoes back on burner briefly to evaporate moisture) Mash the potatoes or put through a ricer and add egg yolks, flour, and cornstarch.
Grease hands with oil,take a mixture and make sticks of equal sizes. In wok,heat cooking oil and fry potato fingers until golden brown. For BBQ Potato Sticks: In potato mixture,add chicken powder,garlic powder,BBQ sauce and mix well. You can have Potato fingers using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Potato fingers
- Prepare 10 of peeled potatoes.
- You need 1/2 tbspn of Creole seasoning.
- Prepare 1/2 of tspn of salt.
- Prepare 2 cubes of od maggi (or 1).
- It's leaves of Bay.
- You need of Oil.
- It's of Eggs.
- Prepare of Diced pepper.
- Prepare of Sliced onions.
- Prepare 1 cup of breadcrumbs.
- You need 1 cup of flour.
Grease hands with oil,take a mixture and make sticks of equal sizes. Village Foods Crispy Potato Fingers prepared in my Village by Grandma. I think I made mine too thick. Aim for a much thinner finger for best crispiness!
Potato fingers step by step
- Cook potatoes with bay leaves and a pinch of salt, when cooked strain and allow to cool.
- Smash the potatoes and add in peppers,onions,maggie,salt, creole seasoning and mix.
- Whisk the eggs and put breadcrumbs and flour in separate bowls.
- Make this shape of the potato mix, put it in flour then in eggs and lastly in breadcrumbs and fry in hot oil until golden brown and strain.
- Enjoyyyyy! Serve with any sauce of your choice..
These potato fingers are best when they are served hot and they do soften up with time. Baked, smashed, roasted, or fried -- it's hard to go wrong with potatoes. Plus, with a rainbow of rich toppings like bacon, cheese, veggies, and more, the flavor possibilities are endless. So whether you're hosting a holiday get-together or enjoying dinner with friends, these delicious potato recipes are guaranteed crowd-pleasers. A novel Indian vegetable recipe, Bhindi & potato fingers has the ladyfingers cooked with potatoes cut into long strips.