Chili Beef Stuffing Bake. Learn How To Elevate Your Recipes For Any Celebration With Cholula Hot Sauce®. Delight Your Taste Buds with Kraft® Easy-To-Cook, Tasty Stuffing Recipes. Fill this chili cornbread bake with everything good: cornbread stuffing, kidney beans, salsa and more.
Stir in stuffing crumbs just to moisten. Here's a shepherd's pie for the Southwestern crowd: a beef-chili bake that's cheesy with Cheddar and topped with tender cornbread stuffing. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. You can cook Chili Beef Stuffing Bake using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chili Beef Stuffing Bake
- Prepare 1 1/2 cup of hot water.
- Prepare 1 packages of (6oz.) STOVE TOP Cornbread Stuffing Mix.
- You need 1 1/2 lb of lean ground beef.
- It's 1 can of (15oz.) kidney beans, undrained.
- Prepare 1 can of (8oz.) tomato sauce.
- It's 1 cup of TACO BELL® HOME ORIGINALS® Thickv' N Chunky Salsa.
- You need 1 cup of KRAFTZ® Shredded Cheddar Cheese.
In a large bowl, combine contents of stuffing seasoning packet, soups, mushrooms, water and vegetables. Sprinkle stuffing over beef mixture; top with soup mixture. This chili-beef bake is filled with everything good—from cornbread stuffing and kidney beans to chunky salsa and melted cheddar cheese. Stir in cornstarch, onion, chili powder and garlic powder.
Chili Beef Stuffing Bake instructions
- Heat oven to 400° F.
- Add hot water to stuffing mix; stir just until moistened..
- Brown meat in large skillet; drain. Stir in beans, tomato sauce and salsa. Spoon into 2-qt. casserole; top with cheese and stuffing..
- Bake 30 min. or until heated through..
- SUBSTITUTE: Prepare using KRAFT 2% Milk Shredded Cheddar Cheese..
- VARIATION: Omit salsa. Prepare as directed, decreasing oven temperature to 375°F, increasing water to 1 2/3 cups and adding 1 Tbsp. chili powder with beans and tomato sauce..
In a large bowl, whisk flour, cornmeal, sugar and baking powder. Stir together stuffing mix and water and set aside. Brown the ground beef in a large skillet, then drain it. Add beans, tomato sauce and salsa to drained beef in skillet and stir together. Layers of cheese, ground beef, corn tortillas, and of course green chilis make this casserole a quick family favorite.