Simple & Springy Beignet-Style Bread. Traveling to Europe was a lifelong dream of Johnny's. Once he landed, he never found himself questioning how much he could spend on a meal or experience. Simple definition is - free from guile : innocent.
Song Simple; Artist Florida Georgia Line; Licensed to YouTube by UMG (on behalf of BMX); UNIAO BRASILEIRA DE EDITORAS DE MUSICA - UBEM, LatinAutor - UMPG, Kobalt Music Publishing, Abramus Digital. Real Simple: Home Decor Ideas, Recipes, DIY & Beauty Tips This is the front page of the Simple English Wikipedia. Wikipedias are places where people work together to write encyclopedias in different languages. You can have Simple & Springy Beignet-Style Bread using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Simple & Springy Beignet-Style Bread
- You need 75 grams of ★Cake flour.
- You need 75 grams of ★Strong bread flour.
- You need 5 grams of ★Baking powder.
- You need 3 grams of ★Dry yeast.
- Prepare 1 tbsp of ★Sugar.
- Prepare 1 grams of ★Salt.
- It's 120 ml of ○Milk (50~70°C).
- Prepare 1 tbsp of ○Condensed milk.
We use Simple English words and grammar here. The Simple English Wikipedia is for everyone! Having few parts or features; not complicated or elaborate: a house with a simple floor plan. b. Easy to understand, do, or carry out: a simple set of instructions; a simple chore.
Simple & Springy Beignet-Style Bread step by step
- Add all of the ★ ingredients to a bowl and mix well with an egg beater..
- Place the ○ ingredients into a cup, and dissolve the condensed milk. (The big bowl in the back is just the mixed Step 1)..
- Once the powdered ingredients have been thoroughly mixed together, add in Step 2 all at once, mix with a fork or cooking chopsticks, and then knead for about 10 minutes..
- Once it all comes together smoothly, cover with parchment paper then with plastic wrap, and let the dough sit for about 5 minutes..
- If it's cold out, place it into a bowl with the bottom in a hot water bath at about 60°C..
- Stretch out the dough to about 5mm thick, cut into squares, and score the surface (cut notches)..
- Boil oil to 170°C, and fry while flipping over occasionally until golden brown all over and plump..
- I fried up some bread with the same thickness, one without scoring and the other scored. This is how differently they plump up..
- You can use 2 tablespoons of sugar if you don't have condensed milk If you don't want it to be sweet, then use just 1 tablespoon of sugar..
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