Apple Pie Spice Bars.
You can have Apple Pie Spice Bars using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Apple Pie Spice Bars
- Prepare 2 cup of all-purpose flour.
- You need 2 cup of light brown sugar packef.
- It's 1/2 cup of cold unsalted butter ( 1 stick ).
- You need 1 of large egg, beaten.
- Prepare 1 cup of sour cream.
- You need 1 1/2 tsp of baking soda.
- You need 1/4 tsp of salt.
- You need 1 tsp of vanilla extract.
- It's 1/2 tsp of pumpkin pie spice.
- You need 1 tsp of ground cinnamon.
- Prepare 2 1/2 cup of tart apples such as granny smith, peeled, cored and cut into small dice..
- Prepare 1 1/4 cup of toffee pieces, I use Heath bits.
Apple Pie Spice Bars step by step
- Preheat oven to 350. Have a ungreased 9 by 13 inch baking pan ready..
- In a large bowl combine flour and sugar, cut in cold butter and mix to have a fine crumb mixture. This can be done with a few quick pulses in the food processor or with finger tips.
- Remove 3/4 cup crumb mixture and pat in bottom of baking pan, it will be thin and dry, which is how it should be..
- Add sour cream, egg, baking soda, salt, cinnamon, pumpkin pie spice, cinnamon and vanilla to remaining crumb mix in bowl, mix in with a spoon until combined, fold in apples.
- Drop mixture on top of crust in pan in even clumps, using an offset spatula or back of a spoon spread carefully over crust in even layer.
- Sprinkle toffee pieces evenly over batter in pan..
- Bake for 35 to 40 minutes until golden brown..
- Cool completely on wire rack. Cut into bars..
- .