✓Easiest Way to Make Appetizing One Pot Jambalaya

One Pot Jambalaya. This chicken and sausage jambalaya is a delicious one pot meal that is perfect for Mardi Gras, or any time of year! When I was in high school my friend's parents took a few of us to Mardi Gras in Mobile, AL. This is an easy jambalaya recipe that I've been making for a long time.

One Pot Jambalaya There are two types of Jambalaya My Instant Pot Jambalaya recipe includes tomatoes and is derived from a cookbook I've had in my. One pot meals are all the rage lately, and it's one trend I don't ever see going away! Speaking of one pan meals, if you have an INSTANT POT, try this same recipe converted to Instant. You can cook One Pot Jambalaya using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of One Pot Jambalaya

  1. Prepare 6 slices of bacon.
  2. Prepare 2 cups of cooked sausage (andoille).
  3. Prepare 2 cups of long grain rice uncooked.
  4. Prepare 1 can of diced tomatoes.
  5. Prepare 2 cups of diced celery.
  6. Prepare 1 of diced onion.
  7. It's 6 cloves of garlic pressed.
  8. You need 2 tbsp of butter.
  9. It's 2 tbsp of cumin.
  10. It's 2 tbsp of coriander.
  11. It's 2 tbsp of chili powder.
  12. It's 2 tbsp of paprika.
  13. Prepare 1 tbsp of thyme.
  14. Prepare 1 tbsp of pepper.
  15. You need 1 tsp of salt.
  16. Prepare 4 packets of beef oxo.
  17. It's 1 cup of parsley.
  18. It's 1 cup of frozen corn, carrots, peas (optional).
  19. Prepare 3 cups of water.

I hope you guys enjoy the recipe! One Pot Jambalaya is an easy one pot meal with smoked sausage, chicken, peppers, tomatoes, and rice. It is a delicious weeknight dinner idea that the whole family will enjoy. Easy to make Incredibly Flavorful Instant Pot Jambalaya (Pressure Cooker Chicken Sausage Jambalaya)!

One Pot Jambalaya step by step

  1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside..
  2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring..
  3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil..
  4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between..
  5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!.

Deliciously comforting, family-friendly one pot meal. Jennifer Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Heather If you haven't made jambalaya in an Instant Pot, give this recipe a try. Heat olive oil in a large pot over medium high heat. Add diced chicken breasts and Andouille sausage. One-Pot Jambalaya Gluten Free + Super Simple.