Chili Beef Stuffing Bake. Stir in stuffing crumbs just to moisten. Top with stuffing; sprinkle with cheese. Stir together stuffing mix and water and set aside.
Stuffing with raw meat and baking yielded drier meat that was sort of caked together, rather than the crumbly, saucy peppers that we were hoping for. I let the rice simmer in beef broth, sautéed the onions,garlic added carrots and celery with Montreal spice. I also sauté the beef prior to stuffing the. You can cook Chili Beef Stuffing Bake using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chili Beef Stuffing Bake
- It's 1 1/2 cup of hot water.
- Prepare 1 packages of (6oz.) STOVE TOP Cornbread Stuffing Mix.
- You need 1 1/2 lb of lean ground beef.
- It's 1 can of (15oz.) kidney beans, undrained.
- It's 1 can of (8oz.) tomato sauce.
- Prepare 1 cup of TACO BELL® HOME ORIGINALS® Thickv' N Chunky Salsa.
- Prepare 1 cup of KRAFTZ® Shredded Cheddar Cheese.
Beef Stuffing Bake. "I work full-time, so I'm always looking for quick and easy dishes that taste good," shares Denise Goedeken from Platte Center, Nebraska. Sprinkle stuffing over beef mixture; top with soup mixture. This time around, a real budget stretcher, chili stuffed baked potatoes! This one is a family favorite in our house!
Chili Beef Stuffing Bake step by step
- Heat oven to 400° F.
- Add hot water to stuffing mix; stir just until moistened..
- Brown meat in large skillet; drain. Stir in beans, tomato sauce and salsa. Spoon into 2-qt. casserole; top with cheese and stuffing..
- Bake 30 min. or until heated through..
- SUBSTITUTE: Prepare using KRAFT 2% Milk Shredded Cheddar Cheese..
- VARIATION: Omit salsa. Prepare as directed, decreasing oven temperature to 375°F, increasing water to 1 2/3 cups and adding 1 Tbsp. chili powder with beans and tomato sauce..
We often make baked potatoes in bulk Later they introduced chicken a la king and beef stroganoff stuffed potatoes which were also a big hit, but they did not last more than a couple of. Beef Chili Bake delivers all the flavors of a simmering pot of chili but in a casserole--complete with a cornbread topping. Prepare muffin mix as box label directs. Spread muffin batter over beef mixture. Full of ground beef, beans and seasonings, this chili gets its flavour and spice from Jalapeños!