✓Easiest Way to Cook Yummy Black Chicken Soup with American Ginseng

Black Chicken Soup with American Ginseng. Easy and tasty soup that is good for you, "Black Chicken Soup with American Ginseng 花𣄃參竹枝(烏)雞湯" by youcancookgourmet.com with Joyce Ho. American ginseng is root of a plant similar to Korean ginseng, but it has the Yin properties. Cornish hen, garlic, ginseng roots, green onion, ground black pepper, honey, jalapeno pepper, jujubes, onion, salt, sesame oil, short grain rice, soy sauce, sugar, sweet rice, toasted sesame seeds, vinegar.

Black Chicken Soup with American Ginseng Easy recipe for Ginseng with Chicken Soup using American Ginseng, black chicken and selected herbs. I used black chicken for this soup but you can also use a regular chicken. Transfer the chicken and the soup into a serving bowl. You can cook Black Chicken Soup with American Ginseng using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Black Chicken Soup with American Ginseng

  1. It's of Whole black chicken.
  2. You need of American ginseng.
  3. Prepare of Chinese yam.
  4. You need of Solomons seal.
  5. You need of Goji berries.
  6. Prepare 2 tsp of rock salt.

Garnish with the green onion and serve. Also, serve a small plate of salt and black pepper mixture I was "lucky" enough to find some dried American ginseng. FYI, Korean giseng and American ginseng have different medicinal benefits. American ginseng, Korean ginseng, along with jujube (Chinese red dates) and goji berries are used in this healthy medicinal Chinese ginseng herbal For a truly luxurious soup, one can always get a silkie chicken.

Black Chicken Soup with American Ginseng instructions

  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours..
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours..

Silkie chicken is very distinct, they have black skin and the meat is also darker when cooked. Because ginseng and ginger are also "hot" spices according to Chinese medicine, you will sweat and detox after drinking a hot bowl of this soup on a summer day. Because of the medicinal properties of ginseng (see below), some Korean mothers give this soup to their newlywed daughters or son-in-laws. Ginseng chicken soup, samgyetang, is an iconic summer dish in Korea. The ginseng flavored meat is tasty and tender, and the broth is rich and delicious!