Tex Mex Popcorn. In a Dutch oven over medium heat, cook the popcorn kernels, oil and cumin seeds until oil begins to sizzle. Transfer to a large bowl; spritz with butter-flavored spray. Add remaining ingredients and toss to coat.
The chili powder was also a bit overwhelming and crazy as it sounds the popcorn needed more salt. Tilt the lid slightly, allowing steam to escape. Add a south of the border touch to your home made popcorn. You can have Tex Mex Popcorn using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Tex Mex Popcorn
- It's of Popped Popcorn.
- You need of Ground Chili Powder.
- It's of Paprika.
- Prepare of Ground Cummin.
- You need of cubed Monterrey Jack Cheese(Cut into 1/4- Inch Cubes.
- It's of Or Shredded if desired).
Chili powder, cumin, garlic powder and paprika makes the flavour pop in your mouth! Make a large batch for movie nights, birthday parties or enjoy as a snack anytime. This is a Heart and Stroke Foundation of Manitoba-approved recipe. Learn how to make Tex-Mex Popcorn.
Tex Mex Popcorn instructions
- Keep popped popcorn warm.
- Mix seasonings together and toss with popcorn..
- Add cheese and mix thoroughly..
In a small bowl, combine all seasonings together. Put popped popcorn in a large bowl and spray lightly with butter-flavored cooking spray. Add spices to popcorn and mix thoroughly until all kernels. DELICIOUS and CLASSIC mildly spicy Tex-Mex popcorn seasoning! This MOUTHWATERING seasoning combines all your favorite tex-mex spices including lime zest, cumin and chili powder.