✓Recipe: Perfect Easy Tex-Mex Chicken Tacos

Easy Tex-Mex Chicken Tacos. Tex Mex fills my soul, and I comfort myself with classic Southern foods. I am here to share my love of Texas foods with. Mexican chicken and zucchini cooked in one skillet with black beans, corn, fresh herbs, taco This Mexican zucchini and chicken was delicious!

Easy Tex-Mex Chicken Tacos Reviews for: Photos of Tex-Mex Chicken Tacos. Tex-Mex Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. You also gets bits of corn, black beans, scallions, and gooey cheese to tie it all together, and a sprinkling of taco seasoning to enhance the tex mex flavors that go. You can have Easy Tex-Mex Chicken Tacos using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy Tex-Mex Chicken Tacos

  1. It's 2 tins of chicken breast meat drained of liquid.
  2. It's 1/2 (1 pkg) of McCormick taco seasoning, or a brand you like.
  3. You need 1 tbsp of butter.
  4. You need 4 of soft flour tortillas.
  5. You need of shredded fresh lettuce, washed and dried.
  6. You need of chopped fresh tomatoes.
  7. You need of shredded cheese.
  8. Prepare of Daisy sour cream or whatever brand you like.
  9. It's of Pace picante sauce or whatever brand you like.

Tex-Mex Chicken is one of our most popular recipes. Especially because the slow cooker does most of the work! Thanks to Kim Holland for sharing her "This is the easiest chicken recipe I have! My kids love the chicken tacos we make with this.

Easy Tex-Mex Chicken Tacos step by step

  1. In a non stick pan, heat chicken, taco seasonong and butter until a sauce is formed and meat is thoroughly warmed.
  2. Assemble tacos by placing chicken on tortillas, then add the rest of the ingredients, topping with picante sauce and sour cream.
  3. Serve and enjoy.

Leftovers are good heated or cold. Just a few minutes of marinating and this fiery chicken is ready for the grill. Here, REDBOOK's recipe for spicy chicken tacos. Fill each taco shell with chicken, dividing evenly. This easy, cheesy flatbread makes for a scrumptious and quick dinner or lunch with Southwestern flair!