loaded dirty rice wraps. How to Make Dirty rice wraps. Make rice according to pkg. directions.(I put a chicken boullion cube in water for rice, for extra flavor). It's inexpensive, low in calories, and loaded with nutrients.
Garlic, dried thyme, and a few teaspoons of Cajun seasoning round out the seasonings. Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and peppers, and ground pork and chicken livers. Case in point, this "dirty" rice. You can cook loaded dirty rice wraps using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of loaded dirty rice wraps
- Prepare 1 lb of ground beef.
- You need 1/4 packages of pict sweet onion pepper blend.
- You need 1 envelope of lipton rice sides dirty rice mix.
- Prepare 2 tbsp of paula dean sweet bourbon glaze.
- Prepare 1/4 tsp of mccormick bacon mollasses seasoning.
- You need 1 tbsp of butter or margerine.
- It's 2 cup of water.
- Prepare 1 packages of large flour tortias.
It's a Cajun classic, and so good that the first time you eat it you'll wonder where it's been all your life. Dirty rice is New Orleans staple and a simple dish combining beef, sausage and minced chicken liver along with peppers and onions. It's all seasoned with our favorite Cajun Seasoning and rice cooked to tender perfection. Some dirty rice recipes use different things like carrots, potatoes.
loaded dirty rice wraps instructions
- spray a non stick fryers pan and combine onion pepper blend and ground beef brown beef with pepper and onion on medium heat about 10 minutes..
- spoon the accumulated greese out of the pan into a seperate container out of the way ..
- dash the meat and pepper onions with the molasses bacon seasoning and add the sweet Bourbon glaze.stir until evenly coated..
- follow the directions on the rice pack and prepare rice the butter is optional but I recommend it..
- once the rice side is prepared transfer the ground beef pepper onion mixture and blend together..
- leave on the stove at low setting while you warm tortillas in oven (follow directions on tortilla package for heating instructions).
- spoon into tortillas and fold into pockets..
- makes 4 servings of 2 wraps a piece if made from an 8 pack of tortillas total prep and cook time is 15-20 minutes. This is quick and easy to make and taste delicious, I came up with it just experimenting with a few things I had around the kitchen when I was low on things to work with for coming up with supper.Now it's one of my favorite light dinners..
Dirty rice is a traditional Louisiana Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, and spiced with cayenne and black pepper. Parsley and chopped green onions are common garnishes. Tips for Choosing Rice Paper Wrappers. Loaded with fresh mushrooms, onions, sage, and thyme this homemade mushroom stuffing is deeply flavorful. Authentic dirty rice usually contains gizzards and livers, or some other form of giblets, but don't fret if you don't like them.