American Oatmeal Cookies.
You can cook American Oatmeal Cookies using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of American Oatmeal Cookies
- Prepare 180 grams of Butter.
- Prepare 130 grams of Brown sugar.
- It's 2 of Eggs.
- You need 1 tsp of Vanilla extract.
- Prepare 170 grams of ❤Cake flour.
- Prepare 1/2 tsp of ❤Salt.
- You need 2 of teaspons ❤Cinnamon.
- You need 1 tsp of ❤Baking soda.
- It's 250 grams of Oatmeal.
- You need 130 grams of Raisins.
American Oatmeal Cookies instructions
- Bring butter to room temperature so it will be easy to use. Mix the eggs and vanilla extract..
- Cream the butter with a hand mixer, then add brown sugar. Mix well until the mixture becomes white and thick..
- Add the mixture of the eggs and vanilla extract from Step 1, and mix well. It becomes thicker and heavy at this point..
- Change to a wooden spatula. Add the ❤ dry ingredients in one go, and fold in..
- Add oatmeal and raisins, and fold in with a cutting motion. It seems like there's a lot of oatmeal, but don't worry..
- It will blend like this..
- Roll into 3 cm balls with 2 spoons, and place on a baking sheet..
- Bake in the preheated oven at 180℃ / 355℉ for about 15 minutes, and it's done. They will become 5 cm diameter cookies..