homemade chicken casserole.
You can cook homemade chicken casserole using 10 ingredients and 20 steps. Here is how you achieve that.
Ingredients of homemade chicken casserole
- You need 3 can of of chunk chicken.
- It's 1 can of succotash.
- Prepare 2 box of mac n' cheese.
- You need 2 can of cream of mushroom.
- You need 1 can of cream of chicken.
- It's 3 packages of mac n' cheese cheese.
- You need 1 packages of salten crackers.
- You need 1 can of green beans.
- You need 1 gallon of freezer bag.
- It's 3 tbsp of sour cream.
homemade chicken casserole step by step
- boil mac ' n cheese water on medium high add salt an olive oil to keep noodles from sticking..
- drain juices from succotach.
- let mac n' cheese puff a little.
- drain juices from cans of chunk chicken.
- take cans of cream of mushroom an put in pot on low to medium low heat..
- add can cream of chicken to the cream of mushrooms..
- add 3 table spoons to cresm of mushroom mixture.
- add mac n' cheese cheese to the cresm of mushroom an cream of chicken mix.
- preheat oven to 300° degrees.
- take a freezer bag an crush crackers in freezer bag with rolling pin.
- put chicken in a bowl an pull apart chunk chicken..
- shreed chicken in the bowl.
- add drained can of succotash to chicken.
- spread a layer on bottom of cooking pan.
- add mac n' cheese to the chicken an succotashh.
- add rest of chicken an succotash on top of mac n' cheese.
- add cream sauce on top of casserole.
- top off with crushed crackers.
- rake throught the casserole to get cream sauce to coat through the casserole evenly.
- bake in oven for bout 30 minutes or until top is brown..