✓How to Cook Perfect Chili Bean Cornbread Casserole

Chili Bean Cornbread Casserole. It's ok that I was out of pumpkin, though, because I got to make this yummy chili cornbread casserole instead! I didn't make too many changes to Sandra's recipe, aside from using ground beef in place of ground turkey, and I also added some cumin to the chili because I'm a cumin addict. 😉 I also decided to call mine a casserole because I baked the whole recipe in one large baking dish. Stir in chili with beans, corn, salsa, Cheddar cheese, water, cumin, chili powder, salt, and black pepper.

Chili Bean Cornbread Casserole Stir in salsa, kidney beans, tomatoes, corn, chili powder and cumin. Heat oil in a large pot over high heat. Add onion, salt, and ground beef. You can cook Chili Bean Cornbread Casserole using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chili Bean Cornbread Casserole

  1. Prepare of Stagg original chili beans.
  2. Prepare of Sweet kernel corn.
  3. You need of Tomato sauce.
  4. Prepare of Chicken breast (we used leftover rotisserie chicken from Costco).
  5. Prepare of Jiffy cornbread mix.

To prepare chili: Heat oil in a Dutch oven over medium heat. This Chili Cornbread Bake is the perfect casserole to serve at your next game day gathering or makes for a delicious meal any night of the week. This chili cornbread casserole is also the perfect leftover chili recipe that starts on the stove top and finishes in the oven. You can use your favorite leftover chili as a base and then mix up a batch of cornbread for the topping.

Chili Bean Cornbread Casserole step by step

  1. Mix cans of Stagg chili beans, tomato sauce, kernel corn WITH the juice, cut up left over chicken breast in medium sized pot.
  2. Let simmer on stove at low heat until it starts to bubble.
  3. Cook jiffy cornbread as box indicates..
  4. Once cornbread is finished, slice and place beans on top and enjoy!.

Chili & Cornbread Casserole - sweet cornbread topped with a quick homemade chili and cheese. Top with your favorite chili toppings. We like sour cream, fried onions and jalapeños. Jiffy mix, creamed corn, eggs, milk, cheese, ground beef, chili seasoning, diced tomatoes, chili beans, tomato sauce. Lean ground beef, a can of kidney beans, and some diced tomatoes round out the chili.