Yam porridge and chicken wings. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below This is another regular dish at my home. Chicken porridge is a sure hit with the kids!
Reviews for: Photos of Chicken Arroz Caldo (Chicken Rice Porridge). Traditionally, chicken porridge is made with chicken stock and pulled chicken meat. Often, it's made with leftover chicken soup, such as dak Traditionally, the rice is stir-fried in sesame oil before the liquid is added. You can cook Yam porridge and chicken wings using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Yam porridge and chicken wings
- Prepare 1 of medium sized tuber of Yam 500 grams Spinach/fluted spinach.
- You need 2 of cooking spoonful Palm Oil 1 Pepper (scotch bonnet /atarodo).
- You need 2 of tablespoonful ground Crayfish 1 bouillon/stock cube.
- You need 1 of onion bulb Smoked or cooked dried fish(optional).
- You need to taste of Salt.
- You need 1 of chicken wings(optional).
This adds a deep nutty flavor to the porridge and coats the rice with oil, thus yielding. The Best Porridge With Egg Recipes on Yummly Porridged Eggs, Egg "porridge", Vegetarian Millet Porridge With Egg. Pearl Barley Porridge with Ham and EggsFood and Wine. low sodium chicken broth, kosher salt, large eggs, unsalted butter Marinated Chicken Wings With Soy Sauce Recipes.
Yam porridge and chicken wings step by step
- First, cut and peel off the skin of the yam. Rinse thoroughly and place in a pot. Add some water and salt to taste, and leave to boil for 15 minutes..
- 2. Now add the palm oil, chopped onions, ground crayfish, pepper, stock cube and cooked dried fish/smoked fish,chicken wing and cook until the yam is done(tender). Note: i already had my chicken wings pre cooked so it was just easy getting it off my fridge and paired with my yamporridge.
- . Add the sliced vegetables and simmer for 5 minutes and your Nigerian Yam Porridge with Vegetables is ready. Nigerian Yam Porridge with Vegetables is usually eaten a.
Optional, for richer congee: leftover cooked chicken wings or bones from a roasted chicken, skin removed. If the porridge is getting a little stiff, or if you'd like a looser porridge, add more cooking liquid. The congee is ready when the rice is as soft and porridgy as you prefer. The smell of grilled or fried chicken wings is simply irresistible with its scrumptious and delectable flavours. Known for their crackling sensation from the crisp of the skin to the juicy and tender flesh on the inside, this is something no man (or woman) can resist.