CHIPS AHOY! Ice Cream Cheesecake. Crafted for your delight with real chocolate and cocoa butter, the melt-in-your mouth flavor of Chips Ahoy! is the same as you remember from your childhood. The Best Chips Ahoy Dessert Recipes on Yummly Homemade Chips Ahoy, Chips Ahoy Cookie Cupcakes, Chips Ahoy!® Cheesecake Sandwiches.
Twix Cookies & Creme Ice Cream Bar. Caramel Coconut Oreo..features eight Chips Ahoy chocolate chip cookies, an ice cream sandwich mold, an ice cream scoop, a small tray, rainbow sprinkles and napkins. Place a cookie at the base of the mold, place the tube over the cookie and onto the base, drop a scoop of ice cream into the. You can cook CHIPS AHOY! Ice Cream Cheesecake using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of CHIPS AHOY! Ice Cream Cheesecake
- Prepare 1 packages of (15.2 oz.) CHIPS AHOY! Cookies, divided.
- Prepare 2 tbsp of butter, melted.
- It's 2 packages of (8 oz. each) PHILADELPHIA Cream Cheese, softened.
- It's 1/2 cup of sugar.
- Prepare 2 tsp of Vanilla.
- Prepare 1 1/2 quart of (6 cups) vanilla ice cream, slightly softened.
Lemon Raspberry Cream CheesecakeRaspberry-Vanilla Cake, Creamy Lemon Cheesecake, Raspberry Lady Fingers and Lemon Mousse. Place milk, cream cheese, sugar, triple sec, vanilla extract, and salt into a blender; blend until smooth. Nabisco draws upon the ice cream parlor for inspiration in coming up with the new Ice Cream Creations line for Chips Ahoy chocolate chip cookies. Mocha Chunk Chewy Chips Ahoy cookies come with both chocolate chips and coffee-flavored chunks.
CHIPS AHOY! Ice Cream Cheesecake step by step
- Crush 20 cookies to form fine crumbs; mix with butter until well blended. Press onto bottom of 9-inch springform pan. Chop 16 of the remaining cookies..
- Beat cream cheese, sugar and vanilla in large bowl with mixer until well blended. Add ice cream; mix well. Stir in chopped cookies; pour over crust..
- Freeze 4 hours or until firm. Remove from freezer 10 min. before serving; let stand at room temperature to soften slightly. Top with remaining cookies..
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