Old New England Seed Cake.
You can cook Old New England Seed Cake using 11 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Old New England Seed Cake
- Prepare of dry ingredients.
- It's 3 cup of sifted Ceresota or Heckers unbleached flour.
- Prepare 1 cup of sugar.
- Prepare 1/2 tsp of salt.
- You need 2 tsp of baking powder.
- You need 1 cup of unsalted butter.
- You need 3 each of eggs, well beaten.
- You need 1 2/3 cup of evaporated milk.
- It's 1 1/2 tbsp of caraway seeds.
- Prepare 1/4 cup of grated orange rind.
- It's 1 tbsp of sugar.
Old New England Seed Cake instructions
- Sift dry ingredients together into a large bowl..
- Cut in butter until mixture resembles coarse meal..
- Mix orange rind with tablespoon of sugar..
- Add eggs, evaporated milk, caraway seeds, and orange rind/sugar mixture..
- Beat only until well blended..
- Turn into well greased 10" tube or Bundy pan..
- Bake in preheated 350°F oven for one hour or until tests done..
- Cool on wire rack for 10 minutes..
- Remove from pan before slicing..
- May be sprinkled with confectioners sugar or glazed with a mixture of confectioners sugar and orange juice..