One Pot Jambalaya. This chicken and sausage jambalaya is a delicious one pot meal that is perfect for Mardi Gras, or any time of year! When I was in high school my friend's parents took a few of us to Mardi Gras in Mobile, AL. Jambalaya is a one-pot rice dish that originated in Louisiana.
Many recipes call for serving the "sauce" over the rice, but I cook. One Pot Jambalaya is an easy one pot meal with smoked sausage, chicken, peppers, tomatoes, and rice. It is a delicious weeknight dinner idea that the whole family will enjoy. You can have One Pot Jambalaya using 19 ingredients and 5 steps. Here is how you achieve that.
Ingredients of One Pot Jambalaya
- It's 6 slices of bacon.
- You need 2 cups of cooked sausage (andoille).
- It's 2 cups of long grain rice uncooked.
- You need 1 can of diced tomatoes.
- Prepare 2 cups of diced celery.
- You need 1 of diced onion.
- You need 6 cloves of garlic pressed.
- Prepare 2 tbsp of butter.
- You need 2 tbsp of cumin.
- Prepare 2 tbsp of coriander.
- Prepare 2 tbsp of chili powder.
- It's 2 tbsp of paprika.
- Prepare 1 tbsp of thyme.
- Prepare 1 tbsp of pepper.
- It's 1 tsp of salt.
- You need 4 packets of beef oxo.
- Prepare 1 cup of parsley.
- It's 1 cup of frozen corn, carrots, peas (optional).
- You need 3 cups of water.
One pot meals are all the rage lately, and it's one trend I don't ever see going away! Speaking of one pan meals, if you have an INSTANT POT, try this same recipe converted to Instant. This yummy jambalaya recipe is a fabulous taste of New Orleans. What you'll love most about preparing New Orleans jambalaya is that it's an easy one-pot meal.
One Pot Jambalaya step by step
- Chop bacon into 1 cm pieces and cook. Remove from pan and set aside..
- Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring..
- Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil..
- Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between..
- Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!.
I hope you guys enjoy the recipe! One-Pot Jambalaya Gluten Free + Super Simple. This quick and easy Jambalaya is made in one pot and is loaded with a little New Orleans flavor! It's the perfect gluten free meal for busy weeknights! Jennifer Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Heather If you haven't made jambalaya in an Instant Pot, give this recipe a try.