Air Fryer Cajun Lemon Garlic Cornish Hen. Keyword: Air Fryer Cornish Game Hen, Cornish Game Hen Recipes, Thai Gai Yang. Place the four halves of the Cornish game hens into a large bowl. In a blender jar, add the cilantro, fish sauce, garlic, sugar, lemon grass paste, pepper, coriander, salt and turmeric.
Home » Air Fryer » Air Fryer Chicken Breast (Lemon Garlic). Making chicken breast in the air fryer is so simple! You pretty much season it, drop it in and let the machine do the work. You can have Air Fryer Cajun Lemon Garlic Cornish Hen using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Air Fryer Cajun Lemon Garlic Cornish Hen
- It's 1 of cornish hen.
- Prepare of Injection syringe for injection butter.
- Prepare of Injection Butter.
- It's 4 Tbsp of butter.
- It's Half of a lemon squeezed.
- You need of Cajun seasoning.
- You need of Garlic powder.
- Prepare of Dry Rub.
- Prepare of Lemon pepper.
- You need of Garlic powder.
- You need of Cajun seasoning.
Standard with just salt and pepper. Whisk lemon juice, olive oil, Dijon mustard, garlic, salt, and pepper together in a bowl. Air fryer Cornish game hens are faster and easier than the oven-roasted version. My family's favorite healthy staples are delicious air fryer Cornish game hens.
Air Fryer Cajun Lemon Garlic Cornish Hen step by step
- Using syringe inject the bird with injection butter and rub any extra butter onto the outside..
- Season with the dry rub ingredients.
- Cook in air fryer at 360° for 30 mins flipping half way through.
- Let rest in the fryer for about 20 mins before serving so it's nice and juicy 🤤.
These tiny roasters are perfect for special occasions, family gatherings, meal prep, and a variety of healthy diets. Well, try this Cornish hens recipe that will have your mouth watering before they hit the table! The key to these smoky, lemon, and garlic Cornish hens is packing them with spices that do nothing but complement each other and give you the best tasting chicken outside of a high dollar restaurant. For more-generous portions, cook one hen per person. If you do, use two roasting pans, and double the other ingredients.