✓How to Make Tasty Buttermilk Cornbread

Buttermilk Cornbread.

You can cook Buttermilk Cornbread using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Buttermilk Cornbread

1. It's 1 cup of Yellow cornmeal-NOT cornmeal mix.
2. You need 1 cup of All purpose flour.
3. It's 4 tbsp of Sugar.
4. It's 4 tsp of Baking powder.
5. Prepare 1 tsp of Salt.
6. It's 1 cup of Buttermilk.
7. Prepare 1 of Egg.
8. You need 1/4 cup of Oil plus about 3 tbls for the skillet.

Buttermilk Cornbread instructions

1. Preheat oven to 375°F. Place 3 tablespoons oil in iron skillet and let it heat up in the oven while you prepare the batter..
2. Mix all dry ingredients with a whisk. Add all your wet ingredients and stir til well mixed. When skillet is sizzling put batter in and bake in oven til golden brown, about 20-30 minutes..

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