BBQ country style ribs in the Ninja foodie. Place ribs in black rack, place that in the inter pot of the foodie. Remove black rack with ribs still in, set aside, remove inter pot, drain the liquids and do a quick wash on inter pot. The first thing you MUST to do when making ribs in a Ninja Foodi is to remove the rib membrane.; This thin layer is tough and inedible.
The Carolina Style BBQ sauce and the seasoning rub that I used on these country style pork ribs were both so wonderful. I hope you give them a try! If they just aren't your cup of tea, then, by all means, use whatever seasonings you want, even a simple salt and pepper will work. You can have BBQ country style ribs in the Ninja foodie using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of BBQ country style ribs in the Ninja foodie
- Prepare of Country style ribs.
- Prepare 1 of and 1/2 cups of water.
- It's 1-2 tablespoons of liquid smoke (optional).
- Prepare of Garlic powder.
- It's of Onion powder.
- Prepare of Tony’s chacheres original creole seasoning.
- It's of Favorite bbq sauce.
What sauce should you use for Ninja Foodi Ribs? These ribs can be made with your favorite sauce or a homemade sauce. We typically use Head Country BBQ Sauce for this Ninja Foodi recipe. Now it's time to make these fabulous Ninja Foodi Baby Back Ribs…trust me, ribs will never be the same after these!
BBQ country style ribs in the Ninja foodie instructions
- Season ribs with dry ingredients, set in fridge 15 mins or so... (no bbq sauce at this time.).
- Add water and liquid smoke to ninja foodie inter pot..
- Spray black baking rack with a nonstick spray.
- Place ribs in black rack, place that in the inter pot of the foodie..
- Pressure cook for 20 mins with a 10 mins natural release then a quick release..
- Remove black rack with ribs still in, set aside, remove inter pot, drain the liquids and do a quick wash on inter pot..
- Place inter pot back in the foodie, then place back the black rack, add bbq sauce on all of the ribs, air crips for 10 mins to brown up, can go longer if you like....
Rub the cut lemon over front and back of ribs, squeezing as much juice as possible. Remove any lemon seeds and discard. Pour beer into the bottom of the pot, then add ribs (bone-side down). Air Fryer Country Style Ribs Ninja Foodi Country Style Pork Ribs. Air Fryer Country Style Ribs is a delicious, quick and easy recipe that will teach you how to make Country style pork ribs in your air fryer.