Whoopie Pies.
You can cook Whoopie Pies using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Whoopie Pies
- You need 1 box of devils food cake.
- It's of Filling.
- It's 5 tbsp of all puurpose flour.
- It's 1 cup of milk.
- Prepare 1 cup of shortning.
- Prepare 1 cup of granulated sugar.
- Prepare 2 tsp of vanilla extract.
Whoopie Pies instructions
- To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool..
- For filling:.
- In a saucepan,combine flour and milk and cook over medium heat,stirring constantly until it forms a thick paste..
- Let it cool..
- In a medium bowl, beat the sugar and shortning until fluffy..
- Add vanilla..
- Add cooled flour mixture beat until double in volume..
- Turn the little cakes on their backs. Spoon a dollop of filling onto half of the little cakes.Place the other half of the cakes on top of the filling to form sandwiches..
- I have been told if they set in refrigerator a day or two they are better, Good luck with that! lol.