✓Recipe: Tasty Central TX BBQ sauce

Central TX BBQ sauce. Central BBQ is an award-winning barbecue restaurant based out of Memphis, TN. Our secret ingredients to success include our delicious Marinated slow-smoked pulled pork on a bed of tortilla chips topped w/ BBQ sauce, cheese sauce, shredded cheese, jalapeños, and finished off with a light. Enjoy this sweet and spicy BBQ sauce on pulled pork, smoked pork ribs, grilled and smoked chicken, smoked beef Bring home the authentic Southern flavor with KW's Original BBQ Sauce or KW's Sweet & Spicy BBQ Sauce.

I love to sample the regional variations in meats and sauces. I love the ambiance of most of the places that sell bbq since they are generally old shacks or cinder block boxes that speak to that part of me which will always love being a Southerner. Why Central TX-style: "I think it's the greatest BBQ there is. You can have Central TX BBQ sauce using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Central TX BBQ sauce

  1. It's 1 cup of meat drippings or chicken stock.
  2. It's 1 cup of ketchup.
  3. Prepare 1/2 cup of cider vinegar.
  4. You need 2 tbsp of lard.
  5. Prepare 2 tsp of texas pete hot sauce.
  6. It's 1 tsp of liquid smoke (Hicory).

There's a lot of TN-style BBQ here, drowning in sauce. My wife and I did competitions for four years, but everything's sauced. There's something primal about that simplicity and. Smoked Meat Fresh off the Pit.

Central TX BBQ sauce step by step

  1. Mix all ingredients, in Med. Sauce pot bring mixture to slow boil for 1/2 hr. Simmer another 1/2 hr..
  2. Yields 2 cups shelf life 3 days.

Texas Traditional BBQ in Manor — I didn't find anything bad here, but it's the pork steak that I'd come back for. Cele Store in Cele — The full menu can only be had on Thanks for putting this up and being such a great resource for TX BBQ. Your book aided tremendously in a Central TX crawl I did last year. The Only Bottled Sauces Texas BBQ Pros Buy at the Grocery Store. Jess Pryles: Author of Hardcore Carnivore, co-founder of the Australasian Barbecue Alliance, and resident of Austin, TX.