Chocolate Funnel Cakes.
You can have Chocolate Funnel Cakes using 14 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Chocolate Funnel Cakes
- It's of funnel cake batter.
- It's 4 tbsp of melted salted butter.
- It's 1 large of egg.
- You need 1 1/2 cup of whole milk.
- It's 1/2 tsp of pure vanilla extract.
- Prepare 1 1/2 cup of all-purpose flour.
- You need 2 tbsp of granulated sugar.
- Prepare 1/3 cup of unsweetened cocoa.
- It's 1 1/4 tsp of baking powder.
- You need 1/4 tsp of salt.
- You need of frying.
- Prepare of vegetable oil.
- It's of topping.
- Prepare of powdered sugar.
Chocolate Funnel Cakes step by step
- In a bowl, mix all the wet ingredients together..
- In a separate bowl, combine all the dry ingredients..
- Mix both together. You will have a pancake type batter..
- In a deep skillet with vegetable oil poured in to about under half full, heat oil to 350°F..
- Using a funnel, put your finger on the bottom of funnel. This will keep batter from spilling out. Now fill the funnel. I used a 1/2 sized funnel..
- Carefully over heated oil, let batter come out of bottom of funnel and swirl batter in circles over each other..
- Cook about 45 seconds and then flip the funnel cake..
- Cook the other side about the same time..
- Remove from oil and place on a paper towel to drain excess oil..
- Continue the same steps for the rest of the batter..
- Shake powdered sugar over each cake and enjoy..
- Recipe by taylor68too..