✓How to Cook Delicious Ground Chicken Nachos

Ground Chicken Nachos. Combine in medium bowl: chicken, salsa, and taco seasoning until blended. How to Make Chicken Nachos Ingredients. Chicken Taco Meat: Every chicken nacho starts with the meat and we used ground chicken as our base.

Ground Chicken Nachos Typically, I make nachos with ground beef or chicken breast, but I had a pound of frozen ground chicken that I wanted to use up, so it made it into the dish. In the end these nachos were great and everyone loved them, even though they were a little non-traditional for us. Tortilla chips are topped with a chicken and salsa mixture, melted cheese and tomato. You can cook Ground Chicken Nachos using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Ground Chicken Nachos

  1. Prepare 1 packages of tostitos chips.
  2. Prepare 3 tbsp of fajita seasoning.
  3. It's 20 oz of ground chicken queso.
  4. Prepare 1/2 cup of sour cream.
  5. It's 1/2 cup of queso.
  6. Prepare 1 envelope of taco cheese.
  7. It's 1/2 head of lettuce chopped.
  8. It's 1/2 oz of real bacon bits.
  9. It's 1 of tomato chopped.
  10. It's 3 stick of green onion.
  11. It's 1/2 of avacado.
  12. Prepare 1 oz of cilantro.

These hearty nachos make a great snack and work well as a meal, too! Serve with sour cream and guacamole, if desired. These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa.

Ground Chicken Nachos instructions

  1. Cook chicken and season with fajita seasoning.
  2. Pull apart chicken and add to food processer with can of queso and some sour cream until blended.
  3. Add chips to glass cooking dish and cover in chicken queso mix.
  4. Sprinkle mixed taco cheese over chips.
  5. Top with lettuce, chopped tomatoes, chopped green onion, chopped cilantro, chopped bacon bits, and chopped avacado.

If it's too spicy for you, just leave out the cayenne. Top with half of the seasoned chicken and a handful of shredded cheese. Sprinkle the taco seasoning and chili powder all over the chicken breasts. Heat the oil in a nonstick skillet over medium-high heat. With spiced ground chicken, hearty black beans, and tons of toppings, these homemade nachos are sure to make your mouth water!